Cookie dough takes its toll
E. coli O157:H7 finds its way into chocolate chip cookie dough
FDA advised consumers who may have any prepackaged, refrigerated Nestle Toll House cookie dough products in their home to throw them away. Cooking the dough is not recommended because consumers might get the bacteria on their hands and on other cooking surfaces.
Retailers, restaurateurs and personnel at other food-service operations should not sell or serve any Nestlé Toll House prepackaged, refrigerated cookie dough products subject to the recall.Nestlé