Food scale

By Wayne Labs, Senior Contributing Technical Editor

Mettler Toledo’s ICS4_9 and ICS6_9 hygienic food scales are rugged, easy-to-clean and portable, and can be configured to a variety of manual portioning and checkweighing tasks in harsh environments. The systems feature ColorWeight-enabled displays that give immediate feedback if a portion is over or under tolerance. Every scale is available with 3 different terminal-mounting options: compact, column mounted or separate weigh terminal. A built-in battery and WLAN capability allow quick pick-up-and-go.

Mettler Toledo; 800-786-0038; www.mt.com

KEYWORDS: weighing

Wayne Labs has more than 30 years of editorial experience in industrial automation. He served as senior technical editor for I&CS/Control Solutions magazine for 18 years where he covered software, control system hardware and sensors/transmitters. Labs ran his own consulting business and contributed feature articles to Electronic Design, Control, Control Design, Industrial Networking and Food Engineering magazines. Before joining Food Engineering, he served as a senior technical editor for Omega Engineering Inc. Labs also worked in wireless systems and served as a field engineer for GE’s Mobile Communications Division and as a systems engineer for Bucks County Emergency Services. In addition to writing technical feature articles, Wayne covers FE’s Engineering R&D section.

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Food Process Engineering and Technology, 3E

Combining scientific depth with practical usefulness, this book serves as a tool for graduate students as well as practicing food engineers, technologists and researchers looking for the latest information on transformation and preservation processes as well as process control and plant hygiene topics.