The Centers for Disease Control and Prevention say at least 16 people in five states have been sickened by Salmonella food poisoning linked to ground beef. At least seven of those individuals ate a raw ground beef dish called kibbeh at a suburban Detroit restaurant last month. No one has died but half of those sickened have been hospitalized. Most illnesses have been in Michigan, but cases were also scattered through Arizona, Illinois, Iowa and Wisconsin.
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Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.
Burns & McDonnell Global Reporting Initiative (GRI)-certified corporate sustainability reporting (CSR) specialists discuss:
This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.
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