Articles Tagged with ''innovation''

TECH FLASH

General Mills Introduces X3 Process at CoDev

February 23, 2012
New step-by-step approach provides road map for innovation success.
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TECH FLASH

Global frozen, prepared food industry to reach $186 billion by 2015

February 23, 2012
Market is driven by convenience, innovation and continuous improvements in processing.
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TECH FLASH

Kraft changes snack foods company name to Mondelēz International

March 27, 2012
The new name derives from Latin for “world” plus “delez,” a fanciful expression of “delicious.”
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TECH FLASH

ConAgra conserves nearly 300 million gallons of water

May 9, 2012
The company also eliminated 61,000 tons of waste.
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Ribbon blender improves consistency in foodservice products

June 8, 2012

Heinz innovation team finds novel use for a familiar mixing technology.


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TECH FLASH

Stable growth and demand patterns reveal room for cost optimization

Stabilizing patterns allow manufacturers to focus on productivity improvement for margin growth.
March 26, 2013

Stabilizing patterns allow manufacturers to focus on productivity improvement for margin growth.


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TECH FLASH

Feeding the world in 2030: Can innovation and technology keep up with growth?

Booming population growth and commodity prices demand new models for food companies.
March 26, 2013

How can food companies survive—and thrive—in the next decade?


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Innovation Center launches new tools for dairy producers

The science-based tools are designed to help minimize environmental footprints while maximizing profits.
April 23, 2013
The science-based tools are designed to help minimize environmental footprints while maximizing profits.
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Campbell Soup and Pepperidge Farm win packaging award

The awards recognized flexible packaging and resealing technologies.
May 21, 2013
The awards recognized flexible packaging and resealing technologies.
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Editor's Note

As the economy improves, so does the food and beverage industry

According to Food Engineering’s 36th annual Plant Construction Surgery, the food and beverage industry is now thriving
June 4, 2013
Greenfield projects in 2012 numbered 218.


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Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

Podcasts

The Food Defense Strategy Exchange (FDSE) is a forum for food defense professionals to interact and share their knowledge and experiences. At the most recent FDSE, a poll of attendees revealed that approximately two-thirds were either re-evaluating their existing food defense plan, or implementing new food defense plans. In this podcast, Don Hsieh, Director of Commercial and Industrial Marketing at Tyco Integrated Security, discusses this topic and other findings from the exchange, and offers some best practices to proactively protect a company’s brand from food adulteration.

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Alternative Energy Systems

Has your operation designed/built any systems for alternative energy or recovering energy/water? What systems?
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THE MAGAZINE

Food Engineering Magazine

FE 2013 June

2013 June

Check out Food Engineering’s June 2013 issue, featuring the results of the 36th Annual Plant Construction Survey

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THE FOOD ENGINEERING STORE

Food-Authentication-Flyer-(.gif
Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food MasterFood Master 2013 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

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