Articles Tagged with ''consumer trends''

TECH FLASH

Stevia’s future looking sweet

Sales of the sweetener are projected to reach $490 million in 2016.
January 24, 2014

Around 41,000 pounds of the substance were sold in 2013.


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FDA to overhaul nutrition facts panel

The panel was last update 20 years ago, and the new look will reflect advances in knowledge about nutrition.
January 24, 2014
The panel was last update 20 years ago, and the new look will reflect advances in knowledge about nutrition.
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Demand for blueberries up sharply, survey finds

Almost 70 percent of households report buying them in the past month.
January 20, 2014
Almost 70 percent of households report buying them in the past month.
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Humans eating more meat overall, according to global study

Fast growing economies in China, India and elsewhere are offsetting decreases in consumption elsewhere.
December 4, 2013
Fast growing economies in China, India and elsewhere are offsetting decreases in consumption elsewhere.
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TECH FLASH

Food waste reduction, trust building top trends for 2014

Consumers expect manufacturers to take steps to reduce food waste, and they’re also going back to basics.
November 25, 2013

Small innovators should be well positioned to capitalize on products with trend potential.


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TECH FLASH

Consumers expect increased packaging recyclability

Almost nine in 10 expect manufacturers to increase recyclability.
November 25, 2013

The package itself is the most popular source for recycling information.


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Low carb claims doubled in Europe over last five years

The most popular low carb offerings were in traditionally high carb products like pasta.
November 25, 2013
The most popular low carb offerings were in traditionally high carb products like pasta.
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TECH FLASH

Candy makers crave technologies that enhance precision and speed

New study addresses trends and challenges in the confectionery industry.
November 25, 2013

Leading technology has improved efficiency, allowing processors to meet growing demand.


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Editorial Note

Good news for the food and beverage industry

Staying on top of food trends can help manufacturers be ready for what’s next.
November 8, 2013
The 2013 trends list includes Korean flavors, tortas and tiny desserts.
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FDA says partially hydrogenated oils no longer GRAS

The ban on trans fats is intended to curb heart attacks.
November 7, 2013
The ban on trans fats is intended to curb heart attacks.
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Fabulous Food Plant: Paramount Citrus

Learn more about this fabulous food plant in Food Engineering's article, found here.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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THE MAGAZINE

Food Engineering Magazine

Food engineering magazine 2014 april cover

2014 April

Catch a preview of the Powder and Bulk Show in this April 2014 edition of Food Engineering. Also, be sure to check out a coffee stick making a real stir and a major advancement in the the pet food industry.
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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Food Master Cover 2014Food Master 2014 is now available!

 

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