Articles Tagged with ''sanitation''

TECH FLASH

The many sides of sanitation: What manufacturers should consider when enhancing sanitation measures

New FSMA provisions are expected to place even more stringent regulations on sanitation practices.
April 29, 2013
Tom Egan of PMMI discusses equipment sanitation as a component of advancing food safety standards.
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Plant Sanitation

Top five ways to get your plant sanitation FSMA-ready

Although the final FSMA preventive controls and cGMP provisions may be more than a year away, now is the time to develop and apply requisite science-based food safety plans.
April 9, 2013

On January 4, 2013, two years after the Food Safety Modernization Act (FSMA) was signed into law, FDA issued its proposed Hazard Analysis and Risk-Based Preventive Controls (HARPC) regulations.


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Food safety

Lessons learned from non-food industries

For those who can resist the not-invented-here mentality, pharmaceutical manufacturing is rife with methods and tools that can improve outcomes in food and beverage production.
February 6, 2013

Products like nutritionally enhanced water and probiotic yogurt help obscure the line that divides food and medicine.


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TECH FLASH

Don't bring pathogens into your plant

There’s no telling what may be coming in your door riding on the outside of cartons, buckets and bulk containers.
January 28, 2013
There’s no telling what may be coming in your door riding on the outside of cartons, buckets and bulk containers.
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Making the most of a sticky situation

December 5, 2012

Fresh pizza dough likes to cling to trays and equipment, making it tough to clean them effectively by hand.


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California's Proposition 2

California Egg Farmers Challenge Constitutionality of Proposition 2

Egg farmers claim the law is too vague.
November 19, 2012
Egg farmers claim the law is too vague.
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Technology Sourcebook

Hand dryer

November 8, 2012
A high-speed system that certifies each filter, the Excel XLERATOR hand dryer with HEPA filtration system meets stringent HEPA performance standards; it features a washable pre-filter and removes 99.97% of potentially present bacteria and particulates from the air in the room to deliver clean, filtered, purified air.
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Technology Sourcebook

Hand cleaners

October 10, 2012
Suitable for all departments of USDA-regulated food processing environments, Zep Fuzion E-2 foaming hand soap kills 99.99% of common foodborne microbes, including Listeria, E. coli and Salmonella.
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The proof is in the paperwork

October 4, 2012
Processors must understand not only what materials are being moved through their plumbing systems, but how these lines are designed and laid out.
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Engineering R&D: What lurks beneath

September 10, 2012
Biohazards and other contaminants have been out of sight, out of mind under fan shrouds on electric motors. A fabricator of stainless steel motors thinks he has the solution.
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Multimedia

Videos

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Fabulous Food Plant: Paramount Citrus

Learn more about this fabulous food plant in Food Engineering's article, found here.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering Magazine

Food engineering magazine 2014 april cover

2014 April

Catch a preview of the Powder and Bulk Show in this April 2014 edition of Food Engineering. Also, be sure to check out a coffee stick making a real stir and a major advancement in the the pet food industry.
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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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