Articles Tagged with ''Filling''

Technology Sourcebook

Patty fill system

The NuTECtured patty fill system forms and assembles patties in random grinder-sized strands for heat transfer throughout the product for faster, more uniform cooking times.

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Technology Sourcebook

Fill/seal lines

 OYSTAR Hamba cup, tub and bottle filling and sealing machines are used for pasty and liquid products in preformed containers.  

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Field Reports

Inspecting one jar at a time

The all-seeing X-ray eye can do it faster and better than the human eye, fulfilling this processor’s motto, “Filled and Inspected One Jar at a Time.”

 The company uses the highest-quality production equipment and maintains vigilance in seeing that each jar of salsa meets the demanding standards of every other jar. 

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Technology Sourcebook

Liquid filling machine

 A standalone unit for processing non-sterile liquids such as nutraceuticals, the Macofar LF 200 SA liquid filling machine is available with a variety of stainless steel or ceramic-coated dosing and volumetric pump systems.  

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Technology Sourcebook

Container filling machine

 Designed for high-speed applications and filling a voluminous product into a small opening container, the WeighPack SpinDexer container filling machine comes with a servo-driven rotary star wheel. 

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Technology Sourcebook

Ready meals volumetric fillers

Multi-Fill volumetric fillers deposit ready meal products such as pasta, rice, fruits, vegetables, deli-style salads, meats and pet foods into any type of container.

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Combination Filler

Filling 2 or more different products, such as dry powder products and particulates, into 1 container at the same time on an automatic pouch machine, the Spee-Dee Combo filler fills up to 120 pouches per min.

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Plant of the Year 2015

Mars Chocolate was chosen as Food Engineering’s 2015 Plant of the Year. The first new Mars candy plant in North America in 35 years is not only LEED Gold certified, it’s highly automated as well.


Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

Food Engineering April 2015 Cover

2015 April

The April 2014 issue of Food Engineering features the Plant of the Year: Mars Chocolate. The first new Mars chocolate candy plant in North America in 35 years is not only LEED Gold certified, it’s highly automated as well.

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Plant Facility/Site Issues

What issue about your current plant facility/site keeps you up the most at night?
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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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