Articles Tagged with ''wastewater''

TECH FLASH

Tertiary water reuse is a popular idea

Agricultural and industrial use account for 90 percent of the world's freshwater resources
Not for drinking, recycled water for farming and some industrial applications holds promise in decreasing water shortages.
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Technology Sourcebook

Dissolved oxygen sensor

Engineered for wastewater treatment applications, the GF Piping 2610 optical dissolved oxygen sensor features a factory-calibrated optical sensor cap that eliminates the use of membranes.
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Technology Sourcebook

Gas-dissolution systems

Offering a supplement or replacement to forced-air systems, Linde oxygen, ozone and carbon dioxide gas-dissolution systems control pH, biological oxygen demand (BOD), dissolved organics and odors in wastewater.
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Toward zero liquid discharge

Animal feed recovery used to constitute best practice in food plant wastewater treatment. Technology and sustainability efforts are pushing manufacturers far beyond that.
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Food Safety: Time to check the plumbing

Processors must understand not only what materials are being moved through their plumbing systems but how these lines are designed and laid out.
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Water reuse—penny wise, millions of dollars smart

With the lack of rainfall in the heartlands causing grain futures to trend upward and water shortages on everybody’s mind, conserving and reusing water has been a major push for several food and beverage processors.
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TECH FLASH

Water/wastewater/controls event in Orlando

Food industry professionals in water and wastewater management may find this event helpful.
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TECH FLASH

Water: Use and reuse efficiently

Food and beverage processors rank in the top three for industrial water usage.
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TECH FLASH

ConAgra conserves nearly 300 million gallons of water

The company also eliminated 61,000 tons of waste.
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Water’s rising tide

Attention to use of the humble hydrogen-oxygen molecule is producing sometimes-surprising operational improvements and cost savings at food plants.
 


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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

Food Engineering January 2015 Cover

2015 January

In this January 2015 issue of Food Engineering, we explore how robotics can play a role in pick-and-place, packaging, case packing and palletizing processes, and know where to implement robotic automation.

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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