Articles Tagged with ''healthy foods''

CSPI urges FDA to set safe soft drink high fructose syrup and sugar levels

The petition has support from some scientists and public health officials but not industry stakeholders.
February 13, 2013

The petition has support from some scientists and public health officials but not industry stakeholders.


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Organic Valley funds seed diversity and GMO labeling efforts

The organic foods producer will allocate over $1 million.
March 1, 2013
The organic foods producer will allocate over $1 million.
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Judge blocks New York City soda ban

He called the ban arbitrary and capricious.
March 12, 2013
He called the ban arbitrary and capricious.
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Scientists say no metabolic difference between sugar and high fructose corn syrup

A new report compiles extensive research to make the claim.
March 15, 2013
A new report compiles extensive research to make the claim.
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FMI supports reintroduced menu calorie count bill

They say the regulations were never meant to apply to grocery stores.
March 25, 2013
They say the regulations were never meant to apply to grocery stores.
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Vilsack talks healthy foods, childhood nutrition

The SNAP program will be expanded, and a pilot program was a success.
March 29, 2013
The SNAP program will be expanded, and a pilot program was a success.
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Judge throws out Arizona Iced Tea All Natural lawsuit

Plaintiffs were not able to present sufficient evidence of non-natural ingredients.
April 5, 2013

Plaintiffs were not able to present sufficient evidence of non-natural ingredients.


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Organic attitudes and beliefs study finds growing trust

More consumers are buying organic, and trust in certification is up.
April 8, 2013
More consumers are buying organic, and trust in certification is up.
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TECH FLASH

Fresh food sales continue to grow

At 30 to 60 percent of total food, grocery and personal spending, fresh foods are serious volume boosters.
April 8, 2013

A Nielsen report offers insight into how much, where and why shoppers buy fresh food.


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AMI releases statement on L-carnitine study

The meat industry group says dangers were exaggerated.
April 9, 2013
The meat industry group says dangers were exaggerated.
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Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

Podcasts

Burns & McDonnell Global Reporting Initiative (GRI)-certified corporate sustainability reporting (CSR) specialists discuss:

  • What is a CSR?
  • What is the GRI and the Food Processing Sector Supplement?
  • Why are companies producing CSRs?
  • What are latest CSR trends?
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Plant sanitation

What is the largest barrier to modernizing plant sanitation in your operation?
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THE MAGAZINE

Food Engineering Magazine

fe may 2013 cover

2013 May

Check out Food Engineering’s May 2013 issue, featuring stories on Food Packaging, Lift Trucks and Food Safety.
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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food MasterFood Master 2013 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

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