Articles Tagged with ''non-thermal processing''

Engineering R&D

UV gets ‘green’ light for disinfecting liquids

The process, developed specifically to deliver food-grade solutions for ingestible liquids and ingredients, treats turbid as well as clear liquids.
September 11, 2013

 A low-maintenance, non-fouling, self-cleaning beverage processing system has many benefits. 


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Extrusion

Supercritical fluid extrusion makes super-nutritious puffed rice

The new method preserves taste and nutritional content more effectively than steam extrusion.
January 14, 2013
The new method preserves taste and nutritional content more effectively than steam extrusion.
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TECH FLASH

Fresh juice processor automates pasteurization with continuous process

Holland’s Hoogesteger first in Europe to use pulsed electric field technology to treat fresh juice
November 28, 2012
The processor extended shelf life from one week to 21 days.
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Tech Update: Non-Thermal Processing

January 1, 2011
As consumers desire fresher tasting food, the challenge for processors is to produce bacteria-free products while maintaining flavor, color and texture.
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Multimedia

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Image Galleries

Fabulous Food Plant: Paramount Citrus

Learn more about this fabulous food plant in Food Engineering's article, found here.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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THE MAGAZINE

Food Engineering Magazine

Food engineering magazine 2014 april cover

2014 April

Catch a preview of the Powder and Bulk Show in this April 2014 edition of Food Engineering. Also, be sure to check out a coffee stick making a real stir and a major advancement in the the pet food industry.
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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Food Master

Food Master Cover 2014Food Master 2014 is now available!

 

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

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