Articles Tagged with ''labeling''

Technology Sourcebook

Wireless automated system

Delivering cold chain temperature data to smartphones, the PakSense AutoSense self-contained, wireless automated system simultaneously creates a cold chain temperature record.


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Technology Sourcebook

Color label printer

Built for small runs, the FOX IV SCL-4000D digital ink jet color label printer prints full-color labels on demand at speeds up to 7.9 in./sec. with a print resolution up to 1,200 dpi.


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Food Packaging

Pretty in paper

Sweden-based BillerudKorsnäs offers FibreForm, a proprietary, natural, renewable, Forest Stewardship Council (FSC)-certified paper that can be 3-D formed.


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Technology Sourcebook

Label/print verification system

The METTLER TOLEDO CI-Vision Mosaic 360° vision inspection system employs 6 cameras to inspect labels on bottles, jars, cans and tubes; it automatically verifies each label is complete and correctly applied and matches the product inside the package.


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Technology Sourcebook

Continuous ink jet printer

The Domino A520i continuous ink jet printer features a stainless steel exterior, 3-stage fluid management system, plenum airflow cooling system and remote user interface touch panel.


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Technology Sourcebook

Roll-fed labeler

Applying an extruded film of hot melt adhesive to pre-programmed locations on a label through a vertical pattern nozzle, the B & H Marathon + GES 2.0 roll-fed labeler requires no operator setup or adjustment during production.


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Plant of the Year 2015

Mars Chocolate was chosen as Food Engineering’s 2015 Plant of the Year. The first new Mars candy plant in North America in 35 years is not only LEED Gold certified, it’s highly automated as well.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

Food Engineering April 2015 Cover

2015 April

The April 2014 issue of Food Engineering features the Plant of the Year: Mars Chocolate. The first new Mars chocolate candy plant in North America in 35 years is not only LEED Gold certified, it’s highly automated as well.

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Plant Facility/Site Issues

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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