Articles Tagged with ''organic''

TECH FLASH

The top 10 natural and organic food trends

Group examines the latest trends which could soon be a part of consumers’ diets

Lentils top the list, but consumers are showing growing concern for gut and digestive health.


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TECH FLASH

Manufacturers replace silicon dioxide with organic rice hulls

Under an order from the USDA, food manufacturers that switch to using product made from organic rice hulls can keep organic claim.

RIBUS’s Steve Peirce discusses the applications of these products as a replacement to silicon dioxide.


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TECH FLASH

Survey reveals a ‘new normal’ when it comes to post recession shopping

Results of the survey reveal companies need to adopt a new approach.

Deloitte’s American Pantry Study says consumers aren’t ready to forget the past, and their conservative shopping habits prove it.


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US hunger for organic products growing fast

Sales of organic products in the US took off in 2013, rising 11.5 percent—the fastest growth rate in five years.


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TECH FLASH

WhiteWave plans Earthbound Farm expansion

The organics company plans to expand beyond salad greens and add snacks and juices.
New items like kale salads and organic salad kits will expand the company’s core offerings.
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Chobani to offer organic yogurt

A grass-fed organic multi serve product is next up for the manufacturer.
A grass-fed organic multi serve product is next up for the manufacturer.
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Organic food and beverage market expected to reach $187.85 billion by 2019

Increasing consumer health awareness and widening distribution channels are responsible for much of the growth.
Increasing consumer health awareness and widening distribution channels are responsible for much of the growth.
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US-Japanese partnership will recognize each other's organic program as identical

The move will allow each country easier access to the other's markets.

The move will allow each country easier access to the other's markets.


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USDA organic exemption change rankles consumer and environmental groups

The agency quietly changed the process for exempting otherwise prohibited substances in food labeled organic.
The agency quietly changed the process for exempting otherwise prohibited substances in food labeled organic.
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TECH FLASH

Survey shows skepticism over organic, renewed trust in natural

After years of gains in the category, new survey data shows skepticism over organic claims.

Trust in natural claims is on the rise.


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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

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2014 October

The October 2014 issue of Food Engineering explores companies that have successfully grappled with "the new business reality" and are coming to terms with it being here to stay. Also, read about the work going on behind the scenes to keep FSMA on track.

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

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Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.