Articles Tagged with ''automation''

TECH FLASH

Reducing packaging bottlenecks

PMMI’s Tom Egan, vice president of industry services, says embracing optimization and automation can reduce bottlenecks.

 The latest solutions to streamline operations can be found at PACK EXPO Las Vegas 2015. 


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TECH FLASH

GSF opens LEED-certified distribution center

Golden State Foods (GSF) opened the doors to its new 158,000-square-foot distribution center located in McCook, Ill.

 The new state-of-the-art facility replaces its former location in Lemont, Ill., providing additional storage space, nearly 15,000 pallet positions and other sustainable features. 


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TECH FLASH

What’s new at PACK EXPO East

The first PACK EXPO East showcases new technologies and robotics in Philadelphia, February 16-18.

 The event will meet the needs of a vibrant, yet previously underserved, Northeastern manufacturing marketplace. 


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TECH FLASH

New bipartisan bill confronts cyberattacks

The Cybersecurity Enhancement Act of 2014 authorizes the Department of Commerce to facilitate and support the development of voluntary standards to reduce cyber risks to critical infrastructure.

The bill is designed to strengthen and protect the nation’s economic and national security through public-private partnerships.


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IPPE 2015

The 2015 International Production and Processing Expo (IPPE) was held in Atlanta at the Georgia World Congress Center, Jan. 27-29. More than 30,000 poultry, meat and feed industry representatives attended the event to interact with the 1,288 exhibitors on the show floor that covered more than 490,000 net square feet. At the show exhibitors demonstrated innovations in equipment, supplies and services utilized by firm in the production and processing of meat, poultry, eggs and feed products.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

Food Engineering February 2015 Cover

2015 February

In this February 2015 issue of Food Engineering, we explore how energy waste caused by leaks in compressed air, steam and water or faulty building insulation/seals can be reduced with the right equipment and knowledge.

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FSMA Audit

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

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Food Master

Food Engineering Food Master 2015Food Master 2015 is now available!

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