Articles Tagged with ''instrumentation''

Technology Sourcebook

Low-water cutoff devices

Providing protection for boilers and steam generators, Gems LWC-700/720/800 Series low-water cutoff devices offer a variety of configurations and functions.


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Technology Sourcebook

Portable texture meter

Engineered for semi-solid food ingredients in the food processing industry, the Innoquest SpotOn Consistometer portable texture meter measures textures on the shop floor. 


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Technology Sourcebook

Rheometer

The Brookfield DV3T rheometer has a 7-in., full-color touch screen that displays all test parameters as well as measured values for yield stress, viscosity and temperature. 


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Technology Sourcebook

Bendable capacitance probe

 Designed to fit in tight spaces or in vessels where obstructions prevent the installation of a straight probe, the BinMaster bendable capacitance probe is mounted on the side of a bin to confirm the absence or presence of a range of solid materials or slurries.  


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Digital Panel Meter

 The Ashcroft Model DM61 digital panel meter displays the analog or Modbus RTU digital signal from a sensing device with an output; it also allows users to configure the display to readout in the required engineering unit, recall minimum and maximum readings, and set high-low alarms.  


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Technology Sourcebook

Flow meter

The FCI ST100 flow meter has an enclosure that is ATEX and IECEx certified as flame proof and protected from dust ignition.


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Technology Sourcebook

Viscometer

The Hydramotion XL7 online process viscometer stores all instrument-specific data on the transducer.


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Technology Sourcebook

Differential pressure gauge

Capable of low differential pressure measurement in high-static, wet-wet media applications, the Ashcroft Type 5503 differential pressure gauge is equipped with wetted materials of 316 stainless steel or Hastelloy C.


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IPPE 2015

The 2015 International Production and Processing Expo (IPPE) was held in Atlanta at the Georgia World Congress Center, Jan. 27-29. More than 30,000 poultry, meat and feed industry representatives attended the event to interact with the 1,288 exhibitors on the show floor that covered more than 490,000 net square feet. At the show exhibitors demonstrated innovations in equipment, supplies and services utilized by firm in the production and processing of meat, poultry, eggs and feed products.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

Food Engineering February 2015 Cover

2015 February

In this February 2015 issue of Food Engineering, we explore how energy waste caused by leaks in compressed air, steam and water or faulty building insulation/seals can be reduced with the right equipment and knowledge.

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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