- THE MAGAZINE
- FOOD MASTER
The Witte food-grade vibrating fluid bed drying and cooling system reclaims energy lost in the exhaust airstream.
Kason’s Vibro-Bed circular fluid bed drying system integrates a 30-in. (762mm) diameter fluid bed processing chamber with an electric heater, blower and control panel on 2 shippable frames ready for onsite connection to a power source, dust collector and material inlet/outlet.
Witte vibrating fluid bed dryers and coolers permit unimpeded access to the entire drying system; 1-handed C-clamps release the exhaust cover from the conveying surface.
Bühler was investigating how to improve the conditioning of pasta through enhanced dryer control.
Able to be custom engineered for food production operations, Radio Frequency Macrowave post-baking dryers utilize radio frequency energy that preferentially heats and dries the moist areas of cookies, crackers and snack foods.
Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.
The Food Defense Strategy Exchange (FDSE) is a forum for food defense professionals to interact and share their knowledge and experiences. At the most recent FDSE, a poll of attendees revealed that approximately two-thirds were either re-evaluating their existing food defense plan, or implementing new food defense plans. In this podcast, Don Hsieh, Director of Commercial and Industrial Marketing at Tyco Integrated Security, discusses this topic and other findings from the exchange, and offers some best practices to proactively protect a company’s brand from food adulteration.
With access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.
Where the buying process begins in the food and beverage manufacturing market.
Visit www.foodmaster.com to learn more.