Articles Tagged with ''flow measurement''

Technology Sourcebook

Electronic flowmeter

 Used for industrial water flow measurement, the McCrometer FPI Mag pre-calibrated electronic flow meter has an accuracy to +/-0.5% of reading.  

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Technology Sourcebook

Flow meter

 A 2-wire magmeter, the Endress+Hauser Proline Promag 200 electromagnetic flow meter operates in process temperatures from -40°F to 304ºF.  

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Technology Sourcebook

On-machine seasoning system

 Offering coverage for both wet and dry seasoning applications, the tna intelli-flav OMS 5 on-machine seasoning system combines a responsive, variable mass seasoning system with a dynamic vibratory weigher to control oil spray and powder flow into the drum.  

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Technology Sourcebook

Coriolis mass flow meter

 The KROHNE OPTIMASS 6400 twin-bent tube Coriolis mass flow meter is used for standard liquid and gas applications in the food and beverage industries.  

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Technology Sourcebook

Flow rate meter/totalizer

The Precision Digital PD6830 ProtEx-RTP pulse input flow rate meter/totalizer has an explosion-proof, NEMA 4X enclosure for the display of local or remote flow information in hazardous areas or harsh, safe area applications.

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Technology Sourcebook

GHG flow meter

Designed to measure and monitor industrial plant greenhouse gases (GHGs) per EPA requirements, the FCI ST51 mass flow meter features a thermal mass, insertion-style flow element.
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Technology Sourcebook

Insertion flow meter

The Burkert electronic insertion EMF Type 8045 all-purpose flow meter features free combinability with fittings and local calibration.
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Technology Sourcebook

Coriolis flow meter

Self-draining and cleanable inside and out, the Endress+Hauser Proline Promass S 100 Coriolis flow meter withstands CIP/SIP cycles, and complies with all codes and standards for sterile processes.
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Plant of the Year 2015

Mars Chocolate was chosen as Food Engineering’s 2015 Plant of the Year. The first new Mars candy plant in North America in 35 years is not only LEED Gold certified, it’s highly automated as well.


Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

Food Engineering April 2015 Cover

2015 April

The April 2014 issue of Food Engineering features the Plant of the Year: Mars Chocolate. The first new Mars chocolate candy plant in North America in 35 years is not only LEED Gold certified, it’s highly automated as well.

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Plant Facility/Site Issues

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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