Articles Tagged with ''Supply Chain''

35th Annual Plant Construction Survey: Processors Prepare for Future Initiatives

By Wayne Labs, Senior Technical Editor
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Processors are making do with existing facilities, reducing energy and other resources while preparing for FSMA-related inspections.


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GS1 Standards: Streamlining the global supply chain

By Olin Thompson, Contributing Editor
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Use of GS1 standards reduces both supply chain disruptions and time-to-shelf by an average of two to six weeks.


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TECH FLASH

Denny’s asks producers/processors to give pigs space

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The restaurant chain joins other retailers and processors in the quest for humane treatment of pigs.
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Farm Bill delay stifles dairy investment

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How will milk supplies affect dairy investments?
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TECH FLASH

Mad cow disease stopped with single California bovine

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Have we been lucky, or is our technology part of the reason?
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TECH FLASH

NAFTA makes the export of obesity practical

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While NAFTA was designed to stimulate trade, it has also allowed export of cheap, mega-calorie food.
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TECH FLASH

GFSI promotes continuous improvement in food safety management program

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The program covers crops, fruits and vegetables.
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TECH FLASH

Sugar factory sets record for raw sugar delivery

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A 600-ft. long ship delivered 95 million pounds of raw sugar.
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TECH FLASH

China increases its beef imports

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Up until a few years ago, China exported more beef than it imported.
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Will heavier trucks enhance the food supply chain?

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Food industry groups are putting their support behind proposed legislation that would allow heavier trucks on the nation’s Interstate Highway System.


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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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FSMA Audit

What is the is most important step you have taken to become ready for a FSMA audit?
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Food Engineering

FE September 2014

2014 September

The September 2014 issue of Food Engineering explores how lean manufacturing, quality improvements and increased automation helps processors meet rapidly changing demands. Also, read how robotics, advanced machine controls, software and OEE are just a few of the tools that can boost productivity on packaging lines.

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

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