The Canadian Food Inspection Agency (CFIA) says the Alberta cow that tested positive for bovine spongiform encephalopathy (BSE), commonly known as mad cow disease, was born two years after the country instituted tougher bans on animal feed to prevent the disease.
FDA is advising consumers who are allergic to peanuts to consider avoiding products that contain ground cumin or cumin powder, after some shipments of these products tested positive for undeclared peanut protein, initiating a number of recalls
Just in time for Valentine’s Day, the California consumer health group As You Sow has filed legal notices against large chocolate manufacturers alleging the companies violated California’s Safe Drinking Water and Toxic Enforcement Act for not warning consumers about high levels of lead and cadmium in company products.
With less than a week to go before Valentine’s Day, one of the nation’s biggest candy gifting holidays, See’s Candies, Inc. has issued a recall on all of its 8-ounce Classic Red Hearts with Assorted Chocolates because the products contain undeclared free nuts, according to FDA.
USDA’s Food Safety and Inspection Service, in collaboration with FDA and CDC will host a public meeting to update stakeholders on the Interagency Food Safety Analytics Collaboration’s (IFSAC) work to improve foodborne illness source attribution.
With the big game only a few days away, millions of Americans will load up on food in anticipation of the Super Bowl-sized appetites needing to be satisfied as they gather with friends and family to watch the big game.