Articles Tagged with ''software''

Technology Sourcebook

Food/beverage software

The Infor CloudSuite Food & Beverage software suite provides manufacturers with access to applications in a cloud environment with a subscription-based delivery model.


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Technology Sourcebook

Multi-camera software

Equipped with a range of packaging inspection capabilities, Microscan Visionscape I-PAK VH software controls and visualizes the inspections of up to 4 machine vision smart cameras at once.


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Technology Sourcebook

Carton crease tester

The Cerulean optical carton crease tester uses an HD camera to measure and record the dimensions, angles and symmetry of carton crease, bead and formed boxes; it assesses the multi-layer construction of all types of printed or non-printed carton board, paperboard and waxed carton product.


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Technology Sourcebook

X-ray system

Offering foreign object detection for a variety of food applications, the Thermo Fisher Scientific NextGuard X-ray system also uses customizable vision software to inspect packaged products for flaws such as missing pieces or components.


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Field Reports

Stop the guesswork

Software helps a processor get weights and quality right the first time—from the plant floor to the corporate office.
Michael Foods, Inc. is a multinational producer and distributor of egg products and refrigerated potato products, as well as a distributor of cheese and other dairy-case products for the foodservice, retail and food-ingredient markets.


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IPPE 2015

The 2015 International Production and Processing Expo (IPPE) was held in Atlanta at the Georgia World Congress Center, Jan. 27-29. More than 30,000 poultry, meat and feed industry representatives attended the event to interact with the 1,288 exhibitors on the show floor that covered more than 490,000 net square feet. At the show exhibitors demonstrated innovations in equipment, supplies and services utilized by firm in the production and processing of meat, poultry, eggs and feed products.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

Food Engineering February 2015 Cover

2015 February

In this February 2015 issue of Food Engineering, we explore how energy waste caused by leaks in compressed air, steam and water or faulty building insulation/seals can be reduced with the right equipment and knowledge.

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FSMA Audit

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Food Master

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