Food Security

Barilla Center for Food and Nutrition to hold multidisciplinary discussion on global food issues

The expert panel will offer new information and insights

November 27, 2012

The Barilla Center for Food and Nutrition will host a two-day event on global food issues and possible solutions in Milan, Italy from November 28-29. The Fourth International Forum on Food and Nutrition will feature experts on food production, consumption, and diet and nutrition with the goal of offering new information and insights to policymakers, institutions and civil society. Follow the event’s live stream at Barilla Center for Food and Nutrition’s website.

Shane O’Halloran joined Food Engineering in November of 2012 as Digital/Online Editor. He graduated from Oberlin College in 2010, and worked as a copy editor and contributor to BleacherReport.com and ShesGameSports.com. He has also written feature articles on a freelance basis for publications in the western suburbs of Philadelphia. His areas of expertise include social media campaigns and website management. Shane produces daily news updates for www.foodengineeringmag.com and Food Engineering’s social media sites. In addition, Shane writes news articles for FE’s TechFlash e-newsletter and Food Engineering’s People and Industry section.