Food Engineering

Raw beef sickens 16, leads to recall

Most illnesses have been in Michigan.

January 28, 2013

Raw beef sickens 16, leads to recall

The Centers for Disease Control and Prevention say at least 16 people in five states have been sickened by Salmonella food poisoning linked to ground beef. At least seven of those individuals ate a raw ground beef dish called kibbeh at a suburban Detroit restaurant last month. No one has died but half of those sickened have been hospitalized. Most illnesses have been in Michigan, but cases were also scattered through Arizona, Illinois, Iowa and Wisconsin.

Shane O’Halloran joined Food Engineering in November of 2012 as Digital/Online Editor. He graduated from Oberlin College in 2010, and worked as a copy editor and contributor to BleacherReport.com and ShesGameSports.com. He has also written feature articles on a freelance basis for publications in the western suburbs of Philadelphia. His areas of expertise include social media campaigns and website management. Shane produces daily news updates for www.foodengineeringmag.com and Food Engineering’s social media sites. In addition, Shane writes news articles for FE’s TechFlash e-newsletter and Food Engineering’s People and Industry section.