Food Engineering
Technology Sourcebook

Porous metal products

June 12, 2013

Mott porous metal products are used in food and beverage processing applications such as bulking and debulking, carbonation, filtration, floatation, venting, aeration, oil hydrogenation, fermentation, steam injection and oxygen stripping; they are also suitable for creating 3-dimensional vacuum molds that produce specific shapes from slurries and batters. They resist corrosion and tolerate high temperatures and pressures. 

 Mott Corporation; 860-747-6333; www.mottcorp.com