Food Engineering
Dry Processing

Bag filling system

August 7, 2014
Bag Filling SystemsThe GEA Avapac RBF Limited Intervention (Li) bag filling system for powdered dairy and food products eliminates dust, reduces explosion risk, can be run without constant supervision and is capable of modified air packaging. The automated system is available in a range of production outputs from 5-12 tons/hr. and features low-profile filling heads, a deaeration station, automated neck stretching, heat sealing and weight checking.

GEA Avapac Ltd; 64 7 850 9658; www.gea.com