Food Engineering

Antibacterial film

September 1, 2011




Derprosa plastic polypropylene film for packing food such as fresh vegetables, prepared salads or cut greens includes an antibacterial agent that reduces bacteria proliferation on its surface by 99.9%, including E. coli and Staphylococcus aureus. The film has anti-fog properties and does not affect the quality of the packed product.

Derprosa; www.derprosa.es