Food Engineering

As Seen in Food Engineering January 1966

September 9, 2003

Peristalic Pump (Vibrostatic) delivers 25 gpm at pressures to 10 psi. An induction coil imparts 7200 vibrations per min, through an adjustable pressure-pedal, to the wall of the flexible tubing. No pump part contacts the fluid. -Chemical Rubber Co., Cleveland.