Food Engineering

Automated bag loading

January 6, 2004
Cryovac's BL-125 vertical bag loader for fresh red meat is fully automatic, gravity-assisted and offers speeds up to 22 cycles per minute. It can package meat in 7-in. to 9-in. boxed or rolled up taped bags. The unit is especially designed for handling products such as eye of round, beef tenderloin and boneless pork loins. The company also offers the BL-135 Smart Rack, a rolled, serrated bag dispenser that enables packers to print bags inline.

Sealed Air Corp.; 800-845-3456;
www.sealedair.com