Food Engineering
Technology Sourcebook

Bacterial testing

January 10, 2012
Designed for meat, poultry, seafood, dairy and produce companies and laboratories with high-throughput requirements, the MOCON fully automated GreenLight 930 bacterial testing system measures bacterial aerobic plate counts and total viable counts. A 48-position carousel is inserted into the unit, and food samples are loaded into bar coded vials that have built-in sensor material. The unit reads each bar code automatically and feeds the bacterial information to the PC via dedicated software.

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MOCON, Inc.; 763-493-6370; 
www.mocon.com