Food Engineering

Bearing units

March 27, 2003
MRC Bearing Services’ Marathon Hdi Series is designed for red meat and pork processing applications.



The units’ cast-iron housings withstand assault from food products, high-pressure washdowns and sanitizing chemicals.

Marathon XDs stainless steel bearing units, suitable for poultry, can resist harsh washdown chemicals such as concentrated chlorine and hydrogen peroxide.

MRC Bearing Services
Tel: (800) MRC-7000
Fax: (215) 513-4736