Food Engineering

Blancher/pasteurizer

January 10, 2006




Key Technology's Turbo-Flo steam blancher/pasteurizer features an optional control system that can be integrated with plant networks and an optional belt-speed controller that can be adjusted to change cook time on the fly. Suitable for high-changeover environments, the unit reduces the downtime associated with changeovers, offers accurate set-up and eases operation, says the company. It features a Universal Digital Controller that controls belt speed, cooking temperature and other critical machine parameters. An on-board PLC translates that data into digital signals that can be integrated with plant networks.

Key Technology;
509-529-2161;
www.key.net