Food Engineering

Conveyor belting

August 1, 2008




Suitable for washing, breading, battering, coating, frying, baking, cooling and transfers, Cambridge’s Duraflex metal conveyor belting handles heavy loads while remaining cleanable and open. Small-diameter drive rolls or sprockets allow for tight transfers to reduce product damage and loss of small, delicate products. Capable of working with many existing support bed configurations, the belting can be spliced in 30 seconds without welding or special tools. A replacement rod slides into the edge of the belt from the side, and a pre-clinched rod hooks over the small tab that sticks out of the sides.

Cambridge International, Inc.; 866-211-8824; www.cambridge-intl.com