cooking bags preserve moisture in cooked foods, resulting in less shrinkage and
higher yields, says CMS the manufacturer.
The construction prevents odors from escaping and preserves food color
and nutritional content. In addition, the bags reduce cooking time, saving
energy and lowering processing costs, says CMS. A range of colors, sizes and
thicknesses is available.
CMS; 440-937-3900; www.cmsflavorseal.com