Food Engineering

Divert ball valves

November 10, 2004




Product temperatures can be maintained with Fluid Transfer's sanitary jacketed divert ball valves. The company manufacturers jacketed flush-bottom, two-way and multi-port divert valves in sizes from 11⁄2 to 4 in. These flow-port valves are designed for corrosion-resistant, highly sanitary applications in the food and beverage industry. They can be fully automated, are USDA approved and meet 3A specifications.

Lee Industries, Inc.;
814-342-0902;
sales@leeind.com