Food Engineering

Dual-shaft mixer

July 3, 2007


Ross’ new dual-shaft design features a helical agitator and high-speed dispersion blade.  The combination of agitators provides improved axial and radial turnover of the materials being mixed as well as high shear of the product. Applications include viscous materials that have poor flow qualities; addition of powders that have a tendency to float on the surface; or when heat transfer of the batch constituents is important.   The mixer also includes a conical bottom vessel, special electrically actuated discharge valve, double mechanical seals, a 100 psig jacket for heating and cooling, a temperature probe and all stainless steel wetted parts.

Charles Ross & Son; 1-800-243-ROSS; sales@mixes.com