Food Engineering

Emulsifier/homogenizer

February 2, 2005




The Quadro Ytron Z Emulsifier is for processes such as coarse dispersion and wet grinding, fine solids dispersion and immiscible phase emulsifying/homogenizing. Incorporating up to three sets of toothed rotor/stators and engineered to extremely fine radial tolerances, the unit processes product at high differential velocities, as many as 18 times in a single pass. The sanitary housing design permits quick inspection/dismantling and CIP cleaning, says the company. Four scalable models are available with flow rates of up to 300 gpm.

Quadro Inc.;
973-376-1266;
www.quadro.com