Food Engineering

Food forming/traying system

March 1, 2010



Designed specifically for small to medium processors, the 720 forming machine is completely hydraulic and versatile enough to run beef, pork, poultry, seafood and more. Featuring a 300-lb. hopper, the machine offers variable speeds from 15 to 65 strokes per minute. Its usable mold plate area is 9x6 in., front to back, with a mold-plate thickness 1/8 through 1 ΒΌ in. The automatic, direct-depositing and tray-indexing conveyor, when set up with the food-forming machine, portions and deposits patties directly into trays at speeds of up to 65 trays per minute.

NuTEC Manufacturing; 815-722-2800; www.nutecmfg.com