Food Engineering
Technology Sourcebook

Food-grade lubricants

January 10, 2012
Manufactured in facilities registered to the industrial hygiene requirements of ISO 21469:2006, Mobil food-grade lubricants are formulated with base stocks and additives that meet the NSF International’s H1 lubricant formulation requirements for products used in food and beverage processing applications in which incidental food contact might occur. Mobil SHC Cibus synthetic lubricants deliver wear protection and long-term oxidation stability for food and beverage processing and packaging equipment. Mobil DTE FM lubricants are suitable for a range of food processing and packaging applications, including use in gears, bearings and hydraulics, and comply with Title 21 CFR 178.3570. Mobil SHC Polyrex synthetic greases resist oxidation and loss of structural stability in temperatures up to 338°F. Mobilgrease FM shear-stable greases provide long-term corrosion protection for critical food processing equipment.

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ExxonMobil Lubricants & Petroleum Specialties Company; www.mobilindustrial.com