Food Engineering

Forming machine

January 1, 2008


NuTEC’s 745 all-hydraulic, microprocessor-controlled, multi-outlet forming machine is lighter in weight than similar machines with mechanical parts. Combining accurate weight control, minimum leakage and quick changeovers with mobility, the machine has a vane pump feed system that uses a rotating spiral to move product to the rotor and feeds it directly to the mold plate cavity. Intended for beef, pork, poultry, fish, veal, lamb, cheese and vegetables, the forming machine can be sanitized minutes after production is completed.

NuTEC Manufacturing; 815-722-2800; www.nutecmfg.com