Food Engineering

High-capacity dicer

March 1, 2007




Model M6 Dicer from Urschel is a two-dimensional cutter that produces dices, strip cuts or shreds through a wide range of sizes from product of a pre-determined thickness. The dicer is suitable for cutting frozen-tempered, fresh-chilled or hot-cooked beef, pork or poultry, as well as leafy vegetables. Four hinged panels open to key dicing unit components to simplify maintenance and part changeovers. The stainless steel model accepts input of firm products up to 1 in. in thickness, operates continuously at high production capacities and is designed for simplified cleanup and maintenance.
Urschel Laboratories; www.urschel.com; info@urschel.com