Food Engineering

Hybrid conveyor belt

April 1, 2005




The Advantage 200 hybrid belt from Ashworth Bros. operates in heavy-duty, spiral and turn-curve applications. The belt combines an all-plastic, acetal contact surface for product release and a backbone of rigid stainless steel rods for beam strength. It provides a large open area that allows airflow for efficient cooling or freezing. The open-module design and double-slotted links of the belt also assist with cleaning.

Ashworth Bros., Inc.;
800-682-4594;
ashworth@ashworth.com