Food Engineering

Impingement oven

September 1, 2009




Suitable for use with meat, poultry, vegetables and other prepared foods, Heat and Control’s AirForce impingement oven uniformly cooks each product piece to the same safe core temperature across the full conveyor width. The oven comes in models for high-capacity cooking and pilot lab applications.

Heat and Control, Inc.; 510-259-0500; www.heatandcontrol.com