Food Engineering

No-drip container

April 17, 2003




Shady Maple Farm has developed a new oxygen-barrier, no-drip pour plastic container for its bulk maple syrup customers. The container allows for freshness and purity for one year. Conventional high-density polyethylene containers allow oxygen to seep through and degrade the quality after 60 days. The container also features a new no-drip, flip-top cap.

Shady Maple Farm; Tel: (905) 206-1455; Fax (905) 206-1477; Email: info@shadymaple.ca; www.shadymaple.ca