Food Engineering

Shear blender

March 1, 2007




Fristam’s FS Series shear blender for homogenizing, blending, emulsifying, dispersing, dissolving and texturizing is designed to eliminate unblended product and prevents lumps and masses in product. Benefits include improved product texture, reduced raw material usage, consistent and repeatable results and reduced processing times, says the company.
Fristam Pumps; 800-841-5001; www.fristam.com