Food Engineering

Size reduction

March 1, 2007




Modern Process Equipment’s Fractionizer allows precision size reduction of thin, leafy materials such as tea leaves and spices. The design uses a combination of teeth and interlocking grooves to cut material to a uniform size with minimal unwanted fines. The company says the equipment eliminates product attrition, resulting in consistent, uniform product size results.
Modern Process Equipment; 773-254-3929; www.mpechicago.com