Food Engineering

Swirlchamber nozzles

April 1, 2011




Used in the production of dairy products, nutraceuticals, powdered beverages and food, Spraying Systems SV Series SprayDry nozzles produce a hollow-cone spray with uniform drop size distribution. Constructed of a special tungsten carbide material, they are available in more than 700 swirlchamber and orifice combinations. Flow rates range from 15.6 to 968gph at 1,000psi (59.7 to 3692lph at 70 bar). Spray angles range from 55° to 90°. Free validation samples are available upon request to qualified users.

Spraying Systems Co.; 630-665-5000; www.spray.com