As part of Kellogg’s overall corporate responsibility program, the bakeries will help the company reduce greenhouse gas emissions by 15-20 percent by 2015.

Tighter food defense requirements seen by security expert

June 15, 2011

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It’s not too early to think about automating plant security functions.

Salmonella the top killer

June 15, 2011

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Study combines CDC and other data to reveal surprising results about the true costs of foodborne illnesses.

Heading E. coli off at the pass

June 15, 2011

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While a change in diet for cows before slaughter is thought to cut E. coli O157 shedding, a vaccine may be a better method to stave off the bacteria.

34th Annual Plant Construction Survey

June 1, 2011

By Wayne Labs, Senior Technical Editor

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Projects surge slightly as processors find value to be gained in upgrading existing facilities.

E. coli outbreak in Germany: Source now undefined

June 1, 2011

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Death count has risen to 22 people, according to the latest information from the BBC.

Automated, frozen cheesecake packaging line is fast, but gentle

May 6, 2011

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Culinary Art’s Specialties’ new automated packaging line, equipped with smart conveyor technology, processes 2,700 frozen cheesecakes per hour with a product integrity rate of 99.9 percent.

National robotics design contest challenges high school students

May 6, 2011

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Robotics program for middle school and high school students encourages kids to have fun with engineering.

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