Exclusives Stories

Produce supplier successfully combines food quality, safety and environmental innovation

May 6, 2011
Mastronardi Produce received the 2010 Food Quality Award at the 2011 Food Safety Summit. The company demonstrated integrity in product quality-and  innovative ways of supporting sustainability.

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Handwashing/bootwashing systems help processors with SQF

May 6, 2011
Safe Quality Food certification provides assurance processors manufacture safe food. Clean hands and boots are part of the overall bacteria-fighting picture.

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Sanitary Plant Design: The New Meaning of Clean

May 1, 2011
With industry attention riveted on improved food safety, sanitary design of plants is front and center.
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PMMI strengthens relationship with OMAC

April 6, 2011
PMMI will provide staff support to further the mission of OMAC, the Organization for Machine Automation and Control.

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Keep the process cool

April 6, 2011
Cooling towers are used to cool both process and plant environment when temperatures are too warm, and the heat doesn’t need to be recycled.

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The next melamine scandal?

April 6, 2011
Pigs as muscular, lean, fat-burning machines produce much better protein when given clenbuterol, but how safe is it to consume their meat, ask Chinese food safety officials?

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Are you ready for Title III, FSMA 301?

April 6, 2011
If you’re importing food and beverages or ingredients from a foreign country, you’ll need two years’ worth of records and the ability  produce them in a flash to FDA. Software can help manage this arduous task.

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Federal government needs to reduce fragmentation in food safety oversight

April 6, 2011
The Food Safety Working Group is a first step in the right direction in reducing government fragmentation in the oversight of food safety, but more planning is required.

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Plant of the Year: Shearer's Foods Rethinks the Food Plant

April 1, 2011
Some additional upfront cost already is paying dividends to this manufacturing organization, with the biggest returns yet to come.
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Automation Federation, IMS extend automation competency model

March 9, 2011
The purpose is to ensure consistent course content in automation and assure that automation engineers have the same skills worldwide.

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Multimedia

Videos

Image Galleries

Fabulous Food Plant: Paramount Citrus

Learn more about this fabulous food plant in Food Engineering's article, found here.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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THE MAGAZINE

Food Engineering Magazine

Food engineering magazine 2014 april cover

2014 April

Catch a preview of the Powder and Bulk Show in this April 2014 edition of Food Engineering. Also, be sure to check out a coffee stick making a real stir and a major advancement in the the pet food industry.
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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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