Exclusives Stories

TECH FLASH

ISA issues a call for abstracts

Authors, innovators and thought leaders are invited to submit abstracts for presentation consideration at the 61st annual International Instrumentation Symposium

Topics for the submissions include instrumentation, data systems, communications and others.


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TECH FLASH

Beware the (warm) water

A University of Florida study of bottled water indicates the liquid is not safe if left in a warm place for an extended period of time

Researchers studied chemicals released in 16 brands of bottled water kept at 158°F for four weeks to examine levels of BPA and antimony.


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TECH FLASH

Mapping the route to advanced food safety

PACK EXPO provides a single destination for exploring trends, technologies and expert insights on preventing contamination and enhancing track-and-trace measures

Regulations and globalizationpresent significant hurdles for food manufacturers.


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TECH FLASH

What’s new at PACK EXPO

Coming to Chicago’s McCormick Place on November 2, PACK EXPO 2014 is North America’s largest processing and packaging event, serving as a hub for food manufacturing innovation

New industry-specific pavilions and features such as The Brand Zone and The Processing Zone will help food processors and manufacturers navigate more than 1.15 million net square feet of exhibit space.


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IPPE 2015

The 2015 International Production and Processing Expo (IPPE) was held in Atlanta at the Georgia World Congress Center, Jan. 27-29. More than 30,000 poultry, meat and feed industry representatives attended the event to interact with the 1,288 exhibitors on the show floor that covered more than 490,000 net square feet. At the show exhibitors demonstrated innovations in equipment, supplies and services utilized by firm in the production and processing of meat, poultry, eggs and feed products.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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Food Engineering

Food Engineering March 2015 cover

2015 March

In this March 2015 issue of Food Engineering, we explore how a surprise FDA audit could be serious if you're not recording key data.

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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