As of last week, foods bearing a “gluten-free” label must fall in line with national regulations that stipulate what is, and is not, considered a gluten-free food
Under the modernized rule, poultry companies will have to meet new requirements to control Salmonella and Campylobacter while an updated inspection system aims to better position inspectors on the line
With bulk solids accounting for 80 percent of the items transported throughout the world, the new center will be the first of its kind in North America.
Chinese media outlet Dragon TV aired undercover footage of employees at the Shanghai facility casually placing meat that fell on the ground back into company supplies.