Manufacturing News

TECH FLASH

Will Dole’s right sizing pay off?

The company sold businesses that generate about a third of its revenue.
By Shane O'Halloran
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Will the move get the fresh fruit and vegetable producer back on track?


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TECH FLASH

Fresh food sales continue to grow

At 30 to 60 percent of total food, grocery and personal spending, fresh foods are serious volume boosters.
By Shane O'Halloran
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A Nielsen report offers insight into how much, where and why shoppers buy fresh food.


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TECH FLASH

Exports to China must comply with new restrictions

The rules are aimed at improving food safety of imported foods.
By Shane O'Halloran
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Firms will require extra approval to export to China.


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TECH FLASH

The journey to continuous improvement

Check out these nine habits of highly effective continuous improvement teams to get started on the path to continuous improvement.
By Shane O'Halloran
One Comment

Is your operation getting the most out of its continuous improvement efforts?


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TECH FLASH

Supply chain management: Reaching for real-time

Real-time supply chain allows companies to adapt to changing market conditions on the fly.
By Shane O'Halloran
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Could your operation benefit from supply chain innovations?


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TECH FLASH

Stable growth and demand patterns reveal room for cost optimization

Stabilizing patterns allow manufacturers to focus on productivity improvement for margin growth.
By Shane O'Halloran
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Stabilizing patterns allow manufacturers to focus on productivity improvement for margin growth.


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TECH FLASH

Feeding the world in 2030: Can innovation and technology keep up with growth?

Booming population growth and commodity prices demand new models for food companies.
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How can food companies survive—and thrive—in the next decade?


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TECH FLASH

The case against corn ethanol

As more ethanol producers close, an economist asks if corn ethanol mandates make sense.
By Shane O'Halloran
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Annual ethanol production outstrips demand.
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TECH FLASH

Labor law for food operations: Expert Q & A

Labor law expert Tyler Rasmussen discusses best labor law practices in food and beverage manufacturing.
By Shane O'Halloran
No Comments

Management must deal with on-the-job injuries, smart devices and protected categories in hiring.


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TECH FLASH

Consumers still seeking out value

A new report on consumer packaged goods says buyers remain frugal.
By Shane O'Halloran
No Comments

Energy drinks and nutritional supplements had the strongest growth.


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Plant of the Year 2014

Blue Diamond Growers was chosen as Food Engineering's 2014 Plant of the Year. The Sacramento-based company is the world’s largest producer of almonds and almond ingredients.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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FSMA Audit

What is the is most important step you have taken to become ready for a FSMA audit?
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Food Engineering

FE August 2014

2014 August

The August 2014 issue of Food Engineering explores how your operation could be doing more to create a culture of employee engagement. Also, read more on how your business and insurance partners must know the basics of your business and its nuances as well.

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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food Master Cover 2014Food Master 2014 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

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