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TECH FLASH

GFSI promotes continuous improvement in food safety management program

April 11, 2012
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The program covers crops, fruits and vegetables.
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TECH FLASH

Food Logistics Forum to explore critical cold chain issues

April 11, 2012
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The forum meets in New Orleans, June 3-5, 2012.
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TECH FLASH

Sugar factory sets record for raw sugar delivery

April 11, 2012
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A 600-ft. long ship delivered 95 million pounds of raw sugar.
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TECH FLASH

EC places moratorium on UK desinewed meat production

April 11, 2012
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This story has a familiar ring to the recent LFTB issue.
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Preslaughter interventions could reduce E. coli in cattle

April 5, 2012
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I n any manufacturing operation, attempting to adjust the process to correct for a defective component or ingredient can be nothing but frustrating when the supplier hasn’t done its job to provide a defect-free product.


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TECH FLASH

Kraft changes snack foods company name to Mondelēz International

March 27, 2012
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The new name derives from Latin for “world” plus “delez,” a fanciful expression of “delicious.”
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TECH FLASH

BPA on the way out

March 27, 2012
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Several processors have already stopped using or are phasing out BPA.
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TECH FLASH

Nutraceutical markets are exceptionally healthy

March 27, 2012
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Increasing incomes and healthy lifestyles demand nutritional, functional foods.
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TECH FLASH

Beef processor victim of mass media’s power

March 27, 2012
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Consumer media have triggered a storm of unscientific reporting about a product that has caused no harm.
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TECH FLASH

China increases its beef imports

March 14, 2012
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Up until a few years ago, China exported more beef than it imported.
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Food Automation & Manufacturing Conference and Expo 2013

Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

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Burns & McDonnell Global Reporting Initiative (GRI)-certified corporate sustainability reporting (CSR) specialists discuss:

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THE MAGAZINE

Food Engineering Magazine

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2013 May

Check out Food Engineering’s May 2013 issue, featuring stories on Food Packaging, Lift Trucks and Food Safety.
Table Of Contents Subscribe

THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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